Veg galouti kabab - Tatva restaurant review

IQ’s veg review: Tatva, Hyderabad’s best-kept vegetarian secret?

Tatva may just be Hyderabad’s best kept secret, as far as vegetarian restaurants go. With excellent Italian, continental and north Indian cuisine, this is a place foodies should try at least once.

Pouring honey mustard vinaigrette sauce on salad

Recipe video: Quick and easy honey mustard vinaigrette

This easy recipe will let you whip up a sweet and tangy vinaigrette sauce in minutes, perfect to use as a salad dressing or dip. A few months ago, I posted a written recipe for a hearty salad of broccoli…

Koffee & Kardamom: A hidden gem in Kampala

Kardamom & Koffee: Among the most interesting coffee shops in Kampala

If you’re in Kampala and looking to take it easy for a few hours, head over to the cosy Kardamom & Koffee for some delicious, fresh-made eats and brilliant conversation. And maybe even pick up a few things to brighten up your home on the way out.

Mushroom and broccoli pizza - home recipes, healthy recipes

Fun and healthy recipe: Mushroom and broccoli pizza with homemade tomato sauce

If you’re looking for ideas to make a meal special but still keep it guilt-free, this recipe's for you. It brings together healthy veggies and just the right amount of richness and flavour. And since they say a Mediterranean diet is one of the healthiest around, even better!

Cold beer in steel mugs on Talpona beach near Agonda in Goa, India

My 50th blog post, and a roundup of my top 10 posts so far

It's been a little more than year since I started this travel blog, and it's been tough but fun! Though I've enjoyed writing everything I've published, here are the top 10 posts I've enjoyed writing the most.

Nine great dark rum brands from around the world that you should try (Updated)

There's much more to dark rum than meets the eye (or the mouth and nose)! Good dark rums have as much flavour and complexity as good whiskey, and can be enjoyed just as much. Here are some great dark rum brands from different parts of the world that you should try if you have the chance.

Four easy infusions with which to spice up your home bar

During our trip to the Seychelles in 2011-2012, we discovered an incredible spiced dark rum made by the local Takamaka Bay distillery. When we got home, I was inspired to experiment with infusing some of the regular contents of our bar cabinet with some new flavours. Here, then, are four easy infusions that you can use to spice up your own bar.